Beans and Greens (and Things in Betweens)


Check out my Sisters Blog, For some tasty teats and great Photography provided by her fiancé


Welcome to my gourmet vegetarian food blog, Beans and greens and things in betweens, (otherwise known as a  great way to procrastinate writing a master’s thesis).

But grad school or not, we all have to eat. It might as well be delicious. To me, good food inspires the mind, nourishes the body, feeds the soul and elicits a cascade of “Oooooos” and “Ahhhhs” from appreciative family and friends.

Being from Victoria, B.C., I use locally sourced ingredients as much as possible. I grow my own herbs and pick wild fruit and berries when available. I love planning extravagant picnics, cooking ethnic foods and making a mess in the kitchen (sorry hun, but a girl’s gotta eat!).

All the photos on this blog are shot by my lovely fiance (and very lucky guinea pig), Eric. He works for free, but I pay him in food.

I hope you enjoy these recipes as much as he does

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